Selective hydrolysis of non-reducing terminal beta1-4-linked galactose residues on glycoproteins and oligosaccharides.
Pack sizes & catalog numbers
See manufacturer · See manufacturer
PRODUCT OVERVIEW
Compare with context
EXPLORE YOUR OPTIONS
4 cross-manufacturer candidates and 0 same-manufacturer related products.
These products share a candidate substitution group. Interchangeability has not yet been validated against all experimental requirements. Check the listed selection criteria before switching.
Glycan modification enzymes / Galactosidases / beta 1-4 Galactosidase S
Classification is based on the supplied product name. Confirm formulation, application and compatibility in the manufacturer documentation.
Glycan modification enzymes / Galactosidases / beta 1-4 Galactosidase S
Candidate only. Verify activity, specificity, formulation and protocol compatibility before substitution. Position-specific beta1-4 galactose cleavage.
Glycan modification enzymes / Galactosidases / beta 1-4 Galactosidase S
Candidate only. Verify activity, specificity, formulation and protocol compatibility before substitution. Position-specific beta1-4 galactose release.
Glycan modification enzymes / Galactosidases / beta 1-4 Galactosidase S
Candidate only. Verify activity, specificity, formulation and protocol compatibility before substitution. Beta1-4 galactose cleavage.
Broader catalog resources for this branch. These links are discovery starting points, not verified replacements for individual products.
FROM THE LAB
Be the first to share your experience.
Ratings reflect user-reported experience, not independent performance testing or verified purchases. Reviews are never seeded or generated.
Create a researcher profile to rate products and share application-specific feedback.
Join the research communityTRACE THE EVIDENCE
Selective hydrolysis of non-reducing terminal beta1-4-linked galactose residues on glycoproteins and oligosaccharides.
Primary classification is an editorial interpretation of the product name and cited source. Technical equivalence is not established by category membership. Read our methodology.